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Serving "award-winning"
seafood since 1977! Voted
Best Seafood: Cape Cod Life - Every year since 1993 Voted Best Fried
Clams: WCOD - 5 straight years Take out
available! |
- Fried Entrees - |
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Starting at $10.50 Fresh seafood fried to order in our
original family recipe batters. |
Fried Clam Platter Award
winning, sweet, fresh whole-bellied native clams |
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Fried Clam Strip Platter Always
sweet and always fresh (no bellies) |
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Fried Scallop Platter Fresh
day-boat native sea scallops |
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Fried Sole Platter Mild fillet
of sole from local waters |
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Fried Scrod Platter Fresh daily
Chatham baby cod |
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Fried Haddock Platter Thicker,
meatier variety of fresh local cod |
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Fried Shrimp Platter Delectable
medium size gulf shrimp |
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Fried Oyster Platter Succulent
local sweet gems |
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Fried Calamari Platter Tender
and fresh from Pt. Judith, RI |
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Fried Seafood Platter An
unbeatable combination of fried whole-bellied
clams, scallops, fish and shrimp (Clam strips can be
substituted for whole-bellied clams if you prefer)
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- Broiled Entrees - |
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Starting at $11.25 Fresh seafood broiled simply with
crumb topping and light lemon-wine butter. |
Broiled Sole Platter Mild fresh
fillet of sole |
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Broiled Scrod Platter Fresh
daily baby cod from Chatham |
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Broiled Haddock Platter Thicker
meatier variety of fresh cod |
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Broiled Seafood Platter Fresh
scrod, sole, scallops and shrimp |
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- Grilled Entrees - |
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Starting at $6.95 Fresh seafood and more; char-grilled
to perfection. |
Grilled Swordfish Platter Fresh
cut from the center-loin and served with horseradish butter |
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Grilled Salmon Platter Fresh
farm-raised salmon served with tarragon herb butter |
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Grilled Chicken Teriyaki
Platter Whole boneless chicken breast, marinated
and grilled to perfection |
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6 oz. Black Angus Hamburger
Platter Cooked to your liking served with Cole slaw
and French fries |
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LOBSTER (in season) Steamed,
1¼ pound with fresh corn... |
Market Price |
- Baked Items - |
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Starting at $13.95 (Available
after 4:00 p.m. only) |
Baked Stuffed Scallops &
Scrod Topped with our special crabmeat
stuffing |
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Baked "Caper" Scrod Topped with
our savory chopped caper sauce |
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All Entrees include Cole Slaw & French
Fries or Rice Pilaf. (Baked Potato available after 4:00 p.m.)
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Consuming raw or
undercooked foods of animal origin such as meats, poultry, eggs or shellfish
may increase your risk of foodborne illness, especially if you have certain
medical conditions. |
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Prices subject to change without
notice.
Welcome || Lighter Fare
|| Side Orders || Entrees
|| Kids Meals/Beverages
| ONE great seafood restaurant - TWO great
Cape Cod locations! |
 [ Click above map to enlarge ] 1120
Route 132 / Hyannis (508) 775-0450 |
 [ Click above map to enlarge ] 7
Ryan's Way / Mashpee (508) 477-9595 |
©2008 eCape/Best Read Guide
Cape Cod Created April 2, 2002 by
N. Welch ~ Updated: 04/09/08
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